🎶 Baby it’s Cold Outside 🎶

The Holidays are HERE! BRRRRR.. I’m all tucked in bed with a good book and my fur babies!

Homemade Hot Cocoa with Marshmallow Topping!

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Ingredients

4 cups milk

1/4 cup Hershey’s unsweetened Cocoa

1/2 cup sugar

1/3 cup water

1/4 cup Ghirardelli Unsweetened Cocoa

Pinch salt

3/4 tsp. Pure vanilla

Cinnamon

Marshmallow cream

Miniature Marshmallows

Instructions

Mix sugar, cocoas, and salt in medium saucepan with water and bring to boil over medium heat stirring constantly.

Add milk and keep stirring then remove from heat and add vanilla. Beat with whisk until foamy.

In cup put tablespoon of marshmallow cream on bottom of cup. Pour hot cocoa over marshmallow then top with miniature marshmallows and sprinkle with cinnamon. Optional.. melt chocolate in microwave and drizzle on top.

Enjoy! 😉