• Antoinette

Anything that ends in “INI” is just fine by me!

Oven Baked Cheesy Zucchini Tater Tots


2 zucchini, shredded

1/2 cup Italian or plain breadcrumbs

2 medium eggs

1/4 cup cheddar cheese, shredded

2 tbsp. freshly grated Parmesan

1/4 tsp. garlic powder

1/4 tsp. Onion powder

1/2 tsp. dried basil

1/2 tsp. dried oregano

Pinch of cajun seasoning

1/2 tsp. Kosher salt

Freshly ground black pepper, to taste


Preheat oven to 400 degrees F.

Lightly oil a baking sheet or coat with cooking spray.

Place grated zucchini onto paper towel and squeeze as much water from it as you can.

Transfer zucchini to a medium sized bowl. Stir in eggs, bread crumbs, cheddar cheese, Parmesan cheese, basil, oregano, garlic powder, onion powder and cajun seasoning, salt and pepper.

Form zucchini into small tots and place onto the prepared baking sheet.

Place into oven and bake until golden brown and crisp, about 15-20 mins., flipping halfway through. Serve with catsup!

Enjoy! 😉

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